Ina-Garten

Ina Garten is known as a well-known American cook book author for many decades. Ina is also the Emmy-winning host of Food Networks longest running show Barefoot Contessa and began its run in 2002. Ina began writing policies and nuclear energy papers to the White House. In the beginning, she was enthralled by the intellectual challenge of the job, but soon began to lose interest. Instead she bought Barefoot Contessa, a specialty restaurant. After more than 18 years of making her shop a massive success she decided to sell it and started writing her first book. Then, a number of cookbooks were published and she also wrote columns for magazines. In the meantime, her Food Network show was also a success. She also sells a range of items ranging from cooking materials as well as storage containers and equipment. Ina was never to any cooking school and has not worked in restaurants. She is self-taught. She is well-known for her effortless approach to entertainment and simple food preparation. The most well-known recipes she has created are Lemon chicken skeillet-roasted as well as Beatty's Chocolate Cake Mac & Cheese Beef Bouguignon and balsamic-roasted Brussels Sprouts & Lemon Bars.